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The Finest Caribbean Foods Since 1982

JCS Turn Cornmeal

When you speak of "old time" Jamaican cooking traditions, this is one those recipes that has survived generations. Add some cod bits to this simple recipe and watch the taste blossom into something quite unique.
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Est. time: 25 mins Yield: 4


  • Bring Coconut Milk to a boil. Add all ingredients except for JCS Fine Cornmeal and lower heat to simmer. Stir and simmer for a few minutes  
  • Add fine Cornmeal, stirring constantly until thickened.
  • Cover pot and allow to cook for 10-15 minutes or until cornmeal is fully cooked.
  • To Serve: Cup in even portions and serve.

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